Indian flat bread/rotis are made without yeast and yet it is soft and pliable. Making soft chapati/roti...
How to make Soft rotis - Indian flat bread
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Archives for Oktober 2009
Peas Pulav
I really got bored cooking traditional meals, so for a change I did Peas Pulav yesterday. I learnt this...
Parupu Rasam
Rasam is prepared almost everyday in our house. We prepare many types of rasam like pepper rasam, jeera...
Araichu Vitta Sambar
Arachu Vitta Radish SambarThis recipe was requested by some of my daughter's friends who have tasted...
Carrot Kheer
Carrot Kheer or payasam is so easy to prepare and tastes so delicious hot or chilled.The only work is...
Gongura Chutney
Gongura Chutney or sorrel leaves chutney is a very popular dish of Andhra Pradesh. In Tamil, Gongura...
Cleaning tips
I started this blog not only to share the recipes that I cook for my family but also to share with my...
Butter beans/Lima beans curry
Butter beans is also known as Lima beans. I love butter beans prepared in any form. I love to prepare...
Ladies finger Tamarind Kootu
This vendakkai kootu is very common in my home and is a favorite among my kids. Not many make kootu...
Brown Black eyed Pea salad
This black eyed peas salad is easy to make and is rich in protein. Salads are a very common feature...
How To Blanch Tomatoes
According to wikipedia - Blanching is a cooking process wherein the food substance, usually a vegetable...
Moong Dal Dosa
Moong dal (pasi parupu) is very nutritious, needs less soaking and is easy to digest. I have used the...
Coriander chutney
This chutney is very simple to prepare and goes well with idly, dosa, adai, roti and upma. It can be...
Rajma in Tomato gravy
Rajma also known as Kidney beans is an integral part of the North Indian cuisine. Kidney beans, like...
How to cook rice in a pressure cooker (with pics)
How to cook rice in a pressure cookerWhile I was giving recipe for a rice dish, I was wondering what...
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Tomato oats is a very simple dish similar to tomato rice. I have replaced rice with rolled oats. This dish is low in calories and is great f...
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Kadamba Sadam is a delicious, authentic South Indian rice (one pot meal) preparation with mixed country vegetables, rice, lentils, legumes a...
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Papaya as we all know, is loaded with health benefits. Raw/green papaya is even more beneficial. It contains papain, a powerful enzyme that ...
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Vazhaipoo is an excellent source of fiber. In our family all of us love plantain flower/banana flower and we include it once every week. It ...
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Polenta is made from ground corn. It is easy to prepare and is quite filling. It can be enjoyed with a wide variety of dishes. It can be had...
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Brinjal kootu is a simple Tamil Brahmin style side dish made with brinjals and dal. It can be had as a side dish for rice or it can be enjoy...
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Vinayagar Chaturthi also known as Pillayar Chaturthi or Ganesh Chaturthi is one of my most favorite festival from childhood. I love going o...
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Pesto is a simple sauce usually made with basil, olive oil, parmesan cheese and pine nuts but I have used walnuts to make basil walnut pest...
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2009
(62)
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Oktober
(15)
- How to make Soft rotis - Indian flat bread
- Peas Pulav
- Parupu Rasam
- Araichu Vitta Sambar
- Carrot Kheer
- Gongura Chutney
- Cleaning tips
- Butter beans/Lima beans curry
- Ladies finger Tamarind Kootu
- Brown Black eyed Pea salad
- How To Blanch Tomatoes
- Moong Dal Dosa
- Coriander chutney
- Rajma in Tomato gravy
- How to cook rice in a pressure cooker (with pics)
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Oktober
(15)
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