Tampilkan postingan dengan label Rice Dishes. Tampilkan semua postingan
Tampilkan postingan dengan label Rice Dishes. Tampilkan semua postingan

Arisi Thengai Payasam-Rice Coconut Kheer-Thengai Payasam Recipe



Arisi Thengai payasam is a traditional payasam made with fresh coconut, jaggery and rice. I have made slight changes to the traditional payasam. Believe me, this coconut payasam is extremely delicious and I could  not stop myself from from going to the refrigerator every half an hour to have a small cup of this payasam. It tastes best when served chilled. Today we will learn how to make coconut
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Kadamba Sadam-Kovil Kadamba Sadam Recipe-No Onion-No Garlic Recipe



Kadamba Sadam is a delicious, authentic South Indian rice (one pot meal) preparation with mixed country vegetables, rice, lentils, legumes and spice powder. It is more or less similar to sambar sadam except that, in kadamba sadam, we add only country vegetables (locally grown nattu kaigari) and do not add onion and garlic. I got this recipe from a local Murugan temple manager as this dish is
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Keerai Sadam-Keerai Rice Recipe



Keerai Rice/sadam can be made with arai keerai or siru keerai. Except for cleaning the greens, this recipe is a breeze to make. Instead of always making keerai masiyal, keerai poriyal or keerai kootu, you can try this for a change. Even fussy kids who refuse to eat greens will love this keerai rice. Today we will learn how to make keerai sadam following this easy recipe with step wise pictures.
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Sevai Recipe from Scratch-Traditional South Indian Rice Noodles-Homemade Rice Noodles



Rice noodles known as "sevai" in Tamil are noodles made from rice. It is more or less similar to idiyappam except for the method of preparation. Now-a-days as we get instant sevai packets or sevai flour in the market, rarely do we make rice noodles at home from scratch, but still I wanted to share this traditional method of making sevai from scratch. My aunt does not like the instant varieties
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Pepper Cumin Rice-Milagu Jeeraga Sadam-Milagu Sadam Recipe



Milagu sadam can be made in a jiffy, if you have cooked rice ready. This pepper cumin rice is not only easy to make but has lot of medicinal properties. Cumin and pepper has antioxidant and antibacterial properties and is used to cure common cold, mild digestive problems, improves appetite and also enables weight loss. Both pepper and cumin has anti cancerous properties. Today we will learn how
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Bottle Gourd Rice-Lauki Pulao Recipe-Sorakkai Rice-Healthy One Pot Meal



Bottle gourd is known as sorakkai in Tamil, lauki or doodhi in Hindi and chorakaa in Malayalam.  It is commonly used in Indian cooking. You can make a variety of  dishes both sweet and savory with bottle gourd like kootu, dal, halwa, kheer etc. This is one of my favorite dish and I make this simple lauki pulao quite often and pair it with a spicy gravy. Today we will learn how to make Bottle
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Gujarati Vaghareli Khichdi Using REDMOND’s Pressure Smart Multicooker-Gujarati Khichdi Recipe

I rarely accept product reviews but when REDMOND asked me if they can send their REDMOND Pressure Smart Multicooker RMC-PM4506E to try out recipes and write my opinion of it, I immediately agreed as I have an obsession for cookers. Glad I accepted it as the REDMOND Pressure Smart Multicooker RMC- PM4506E has become an inevitable gadget in my kitchen and I love it so much.

What it can it do ?

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