Green leafy vegetables are rich source of iron, calcium, beta- carotene, vitamin C, folic acid and riboflavin. It is no wonder they occupy a special place among vegetables. Here is a very simple and easy masiyal recipe prepared with mulai keerai.
Keerai Masiyal
Prep Time : 10 mins
Cook Time : 15 mins
Serves: 4
Recipe Category: Side dish
Recipe Cuisine: Tamil Brahmin-South
0 komentar