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Nankhatai is a very popular Indian shortbread cookies with cardamom flavor prepared by mixing gram flour, all purpose flour and semolina. Th...
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Avocado is known as "Butter Fruit" in India. Avocados are extremely delicious, versatile and nutritious. You can make variety of d...
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Chegodilu is a very popular traditional savory snack from Andhra Pradesh. It is made from rice flour, split yellow moong dal (pesara pappu) ...
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Wondering if one can make tuvaiyal from ridge gourd skin. My grandmother used to make this tuvaiyal/thogayal. Not only it is tasty but it is...
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Amaranth or thandu keerai is a rich source of fiber and many nutrients. According to Wikipedia- Amaranth grain is particularly high in lysin...
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Kasi halwa is a traditional South Indian sweet prepared with ash gourd. It is usually served at South Indian weddings. It can be prepared fo...
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Sesame seeds are a good source of calcium, magnesium, iron, phosphorus, Vitamin B1,Vitamin E, zinc and dietary fiber. Since it has vitamin E...
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Gram flour (kadala maavu in Tamil) murukku/besan chakli is prepared with gram flour, rice flour and flavored with sesame seeds. It is so eas...
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Bulgur wheat as I have mentioned in my earlier bulgur recipes is very popular in Middle East. I love it as it cooks faster and is so versati...
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Boondi Raita is very popular in North Indian and is very easy to make. It goes well with pulao, biryani, stuffed parathas, rotis or any othe...
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