Aloo Bhindi Sabzi Recipe-Potato Lady's Finger Curry-How to make Aloo Bhindi Fry

This is a very popular North Indian (Punjabi) dry sabji prepared with potatoes and lady's finger. This sabji can be served as a side dish for rice, roti, parathas and can be used as a stuffing for chapati rolls. Today we will learn how to make Aloo Bhindi Fry/sabji following this easy recipe.








Aloo Bhindi Subzi-Aloo Bhindi Curry




 Prep Time : 10 mins

 Cook Time : 30 mins 
 Serves: 2