Polenta Fingers-Polenta Sticks-Polenta Fries Recipe

Polenta finger or chips makes a perfect side dish, appetizer or a snack. Polenta chips are crispy and delicious and great to snack any time of the day. I just could not stop myself from eating these. These fries have a crisp exterior and a soft interior. In fact, I love to have my polenta like this. I have made it in desi style and I absolutely loved it. You can make this for party or get

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Carrot Chutney Recipe-Carrot Chutney without Coconut

Carrot Chutney is very simple, easy to make and very healthy. It is prepared with grated carrots. It tastes very delicious and goes very well with idli, dosa, adai, pesarattu, paratha, rotis, appam, upma, paniyaram etc. You can use this chutney even as a sandwich spread. I had it with millet vegetable rice (recipe coming soon). Today we will learn how to make carrot chutney following this easy

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Egg Vegetable Omelette Recipe-How to make Vegetable Omelet

Vegetable Egg omelet can be enjoyed anytime of the day. Paired with bread, it makes a quick, delicous and protein rich breakfast. This vegetable omelette can be make in a few minutes. It is a great way to sneak veggies in your kids diet. Learn how to make this quick and easy veg omelet with these easy to follow steps.








Egg Vegetable Omelette




 Prep Time : 5 mins

 Cook Time : 10 mins

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Polenta with Lentils-Indian Style Polenta Recipe

Polenta is made from ground corn. It is easy to prepare and is quite filling. It can be enjoyed with a wide variety of dishes. It can be had in place of pasta or rice. I have already shared breakfast polenta with dry fruits and polenta upma, so polenta is not new for those who follow Padhuskitchen regularly. Check my breakfast polenta recipe to know more about polenta. Today I am sharing an

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Soya Keema Cutlets-Soya Chunks Cutlet Recipe

Soya keema cutlets or soya chunks cutlets are  easy to make, good for any time of the day. They are healthy, nutritious and delicious. This is also a great after school snacks for school going kids. Today we will learn how to make soya nuggets cutlets following this easy recipe with step wise pictures. 








Soya Keema Cutlets




 Prep Time : 15 mins

 Cook Time : 20 mins 
 Yields: 6 Soya

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Payaru Kanji Recipe-Pachai Payaru Kanji with Thenga Chammanthi

Payaru Kanji is a porridge made with rice and whole green gram. It is filling and easily digestible. It is a comfort food for many Keralites. It is easy to make, comforting and very nutritious. Those who reach home late from the office can make for this nutritious payaru kanji rather than eating outside. As it is easily digestible, you can have it even when you are sick. I love to have this

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Garlic Bread Recipe-Easy Cheesy Garlic Bread-Quick Garlic Bread with Cheese

Garlic bread can be made in just 10 minutes. It is a quick and easy snack/appetizer. The flavor and taste of bread toasted with garlic butter is simply divine. Though I am not a big fan of bread, I have a weakness for this crispy garlic bread. I have used baguette but you can also use regular bread to make this garlic bread. Today we will learn how to make quick and easy garlic bread.

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