Tampilkan postingan dengan label Tamil Brahmin recipes. Tampilkan semua postingan
Tampilkan postingan dengan label Tamil Brahmin recipes. Tampilkan semua postingan

Keerai Thandu Kootu-Keerai Recipes-Healthy Recipes



Keerai thandu is a rich source of fiber and is very nutritious. You can use the tender stems of thandu keerai or mulai keerai (amaranth) for making this keerai thandu kootu. It goes very well with rice. I usually prefer simple and nutritious lunch. Our lunch on that day was lemon rasam, carrot potato curry, rice, keerai thandu kootu and curd. You can follow me on Instagram to get more lunch
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Kothavarangai Paruppu Kootu Recipe-Easy Cluster Beans Kootu without Coconut



Cluster beans is known as Gawar ki Phalli in Hindi and Kothavarangai in Tamil. This is a simple kootu that does not require any grinding. I have prepared this kootu without coconut. This kootu goes well with rice. As it is a Tamil Brahmin style kootu, it does not have onion and garlic also. Today we will learn how to make cluster beans paruppu kootu without coconut following this easy recipe
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Brinjal Kootu Recipe-Kathirikai Kootu-Tamil Brahmin Style



Brinjal kootu is a simple Tamil Brahmin style side dish made with brinjals and dal. It can be had as a side dish for rice or it can be enjoyed mixed with rice, topped with a tsp of ghee. Many ask me for low fat recipes, I always tell them that most of Padhuskitchen recipes are low in fat. I have used just a tsp of oil to make this delicious brinjal kootu. Today we will learn how to make Brinjal
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Avarakkai Kootu Recipe-How to make Broad Beans Kootu



Broad beans kootu is very common in my home. Broad beans is known as "avarakkai" in Tamil and "Sem" in Hindi. Though it is very common in my home, I realized that I have not shared this recipe yet. It is very simple and easy to make. I had a bounty harvest of broad beans from my kitchen garden. Homegrown vegetable are not only free of chemicals but also very tasty and cooks faster compared to
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Keerai Masiyal Recipe-Arai Keerai Masiyal



Today I am going to share with you an easy way of making Keerai Masiyal (Tamil Brahmin style-no onion no garlic recipe) using the pressure cooker. Though I have prepared this keerai masiyal with arai keerai, you can prepare the same recipe by substituting arai keerai with mulai keerai or siru keerai or spinach or paruppu keerai.





How to make Keerai Masiyal 

Prep time - under 10 mins
Cook
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Paruppu Thogayal Recipe-Thuvaiyal Recipes



This is a very simple recipe which goes well with rice and jeera rasam. It is so easy to make and is also good for health. This is an authentic Tamil brahmin recipe. Whenever I prepare this, I make jeera rasam and vegetable curry or just any vegetable kootu to go along with it. Today let us learn how to prepare paruppu thogayal following this easy recipe.




How to make Paruppu Thogayal /
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Instant Mor Kuzhambu-More Kulambu Recipe (without coconut)-Indian Lunch Ideas



The mor kulambu which I have posted earlier is very popular not only in my family but even among many others. Many have tried and tested that kulambu and have written to me that they loved it very much.This is an instant recipe which can be prepared in just 5 minutes time and the good thing is it does not require coconut. You cannot expect this to taste as my earlier mor kulambu recipe but
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Mor Keerai-Keerai Mor Kootu Recipe



This is another authentic Tamil Brahmin recipe. Since we all love yogurt in our home, this dish is one of our family's favorite. This is a very nutritious dish prepared with greens and yogurt. I have used red thandu keerai  (mulai keerai) known as Amaranth greens in English to prepare this dish.You can use siru keerai, arai keerai, mulai keerai or palak to make this dish. Today we will learn
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Brinjal Rasavangi-Kathirikai (eggplant) Rasavangi Recipe



This is a very traditional and authentic Tamil Brahmin recipe prepared with brinjals. I love traditional recipes very much and very particular that these recipes should be treasured. Today we will learn how to prepare Brinjal Rasavangi following our easy recipe with step by step pictures.







Kathirikai Rasavangi-Brinjal Rasavangi




 Prep Time : 15 mins

 Cook Time : 20 mins 
 Serves: 2-3
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Pasi Paruppu Payasam-Payatham Paruppu Payasam-Moong Dal Kheer Recipe without coconut milk



This is a very traditional Tamil Brahmin style of making paruppu payasam. It does not require coconut milk. I have already posted the Kerala style of preparing Paruppu payasam with coconut milk. I love jaggery based dishes, so naturally love both these payasams very much. I wanted to post something special for Tamil New Year/ Tamil Varusha Pirappu, so decided to post my most favorite payasam.

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Mor Kali-More Kali Recipe-Mor Kuzhu



Mor Kali is a very traditional and authentic dish prepared with buttermilk and rice flour. It is common in Tamil Brahmin families. It can be prepared in a matter of 10-15 minutes and can be had as a tiffin or snack item. You do not need any side dish for this and can be taken as it is. If required, you can have any pickle or just maavadu water as a side dish. I love to have this hot without any
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Kothavarangai Poriyal-Cluster Beans Curry (South Indian Recipe)




Cluster beans is known as kothavarangai in tamil and  gawaar in Hindi. It is a very common vegetable in my house. This poriyal goes well as an accompaniment with rice. Today we will learn the South Indian (Tamil Brahmin) style of preparing Kothavarangai Poriyal following this easy recipe.








Kothavarangai Curry-Cluster Beans Stir Fry




 Prep Time : 10 mins

 Cook Time : 15 mins 
 Serves
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Snake Gourd Kootu - Pudalangai Kootu recipe

Snake Gourd with LentilsFor the past 4 days, I had connectivity problem, so could not update or visit others blog.I was so restless but did so many things which I will never do, if I had net connection. Well, today I am sharing a simple South Indian kootu recipe which is very common in my house. Snake gourd is rich in fibre and helps prevent constipation.I love preparing kootu as it does not need
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Plantain Curry-Plantain Curry Recipe-Valakkai Curry



Raw Banana/Plantain is called Vazhakkai in Tamil. Plantain curry is very simple to prepare. It tastes delicious with rice and sambar and also with rice and rasam. I prepare plantain curry in two ways - one with coconut and another with chilli powder without onion and garlic which I am sharing it here. Today we will learn how to make vazhakkai curry (Brahmin style) following this very simple
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Jeera Rasam Recipe



Rasam is a South Indian soup. It is prepared with tamarind juice or tomato, pepper and other spices. A typical South Indian meal will never be complete without rasam. Rasam can be taken as a soup or as an accompaniment for rice. It is very simple to prepare rasam and it comes under comfort food. This is very common in my house and I love it with hot steamed rice and any curry. Today let us
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Potato Curry Recipe



The most simplest, easiest curry which does not need much ingredients and can be prepared in a jiffy. There can hardly be anyone who does not love potatoes. This curry goes well with all Indian breads - roti, chappati and poori. It can be used as a stuffing for sandwich toast and also goes well with rice. I have given two methods of preparing this dry version of potato curry, both of which
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Bitter gourd Recipe/ Bitter gourd pitlai



This is a very common dish in my house. You might all be knowing the health benefits of bitter gourd (karela in hindi). It is an excellent source of vitamin B1, B2, B3, C, magnesium, folic acid, zinc, phosphorous, manganese, and has high dietary fiber. It is used in treating diabetics and is also a blood purifier. Combined with brown chick peas and tur dal, it is very tasty and you will not
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Keerai Kootu /Amaranth Leaves Kootu


Green leafy vegetables are rich source of many important nutrients like calcium, iron, beta-carotene, folic acid, vitamin C and riboflavin. No doubt it occupies an important place in our daily diet. It helps prevent certain degenerative diseases and some forms of cancer. Without leafy vegetables I feel my lunch is incomplete. This keerai kootu recipe is a request from one of my blogger friend.
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Plantain Stem Yoghurt Kootu

Plantain stem is a good source of fiber. It flushes out toxins from our body and prevents constipation. It helps in weight reduction, gives a feeling of fullness as it is rich in fiber. Plantain stem juice (made with buttermilk) is said to cure urinary stones. In our house, we include plantian stem in our diet once in a week for its health benefits.We can make kootu with dal, yogurt kootu,
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Parupu Rasam

Rasam is prepared almost everyday in our house. We prepare many types of rasam like pepper rasam, jeera rasam, mysore rasam etc. It is very light and easy on the digestive system. This paruppu rasam is also known as tomato rasam. Today we will learn how to prepare Paruppu Rasam following this easy recipe with step wise pictures 


Paruppu Rasam -Tamil Brahmin style

Paruppu Rasam-Tamil Brahmin
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