How to make Cookies in Pressure Cooker-How to make Cookies/Biscuits without oven-Cookies in Cooker

In India, it is not common to have an oven at home, that is the reason I posted cake in pressure cooker long time back. From that time, I got queries like - can be bake chocolate cake in cooker, can we make carrot cake in cooker, can we make cookies in cooker, can we bake muffins etc. That is the reason I kept the title as Cookies in Cooker which means, you can bake any cookies in cooker

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Semiya Payasam with Condensed Milk-Quick Vermicelli Kheer Recipe

Onam is just a few days away, then comes Navratri, then Diwali, so we might be having lots of work during those days. I thought of posting an easy payasam recipe which can be done in a jiffy using condensed milk. No more stirring the milk for a long time. Today we will learn how to make semiya payasam (sweet vermicelli pudding) using condensed milk following this easy recipe with step wise

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Beans Thoran-Kerala Style French Beans Stir Fry Recipe

Thoran is a coconut based vegetable curry from Kerala. It is one of the dishes served for Onam Sadya. Beans thoran is a simple and nutritious stir fry which goes well as an accompaniment with rice. Thoran can also be made with other vegetables like pumpkin, carrot, cabbage etc. Today we will learn how to make french beans (green beans) thoran following this easy recipe with step wise pictures.

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Mathanga Thoran-Yellow Pumpkin Stir Fry Kerala Style Recipe

Mathanga Thoran-Yellow Pumpkin Stir Fry is yet another simple everyday dish from Kerala. It is also served during Onam sadya. Pumpkins are known for its antioxidant and anti inflammatory properties. Pumpkins are an amazing source of vitamin A. It protects and keeps the skin healthy. It prevents the skin from dryness as it has excellent hydrating properties. Did you know pumpkins also make

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Mathanga Pachadi-Kerala Style Pumpkin Pachadi Recipe

Mathanga Pachadi or Pumpkin Pachadi  is a curd based gravy which is served with rice. Pachadi is another common dish served during onam festival. Today we will learn how to make Mathanga Pachadi following this easy recipe with step wise pictures. 








Mathanga Pachadi-Pumpkin Pachadi




 Prep Time : 15 mins

 Cook Time : 15 mins 
 Serves: 3-4
 Recipe Category: Side Dish
 Recipe Cuisine

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Chena Vanpayar Erissery-Kerala Style Red Gram Yam Curry Recipe

Erissery is one of the main dishes served during Onam sadya. As I have already posted mathanga cherupayar erissery (pumpkin cowpeas erissery), I wanted to share erissery with yam and red cow peas. I make this often in my home as it is one of our favorites. It is easy to make, filling and very delicious. As onam is just a few days away, I will be sharing many more Kerala delicacies in the days

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Suiyam Recipe-Sweet Susiyam-Sugiyam

Suiyam, susiyam, sugiyam, suliyam, seeya are all different names for these crispy, sweet balls. They are crispy on the outside and soft on the inside. You can make these for any festivals or even as a tea time snack. We make these with boli filling (chana dal and jaggery) or this coconut jaggery filling. This is more tastier than the bengal gram filling. It is very easy to make and also tastes

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