Ada Pradhaman Recipe-Kerala style (with jaggery and coconut milk)-Onam Sadya Menu Recipes

Ada Pradhaman is another classic dessert or traditional payasam of Kerala. Payasam especially Ada payasam, be it palada payasam (prepared with rice ada, milk and sugar) or ada pradhaman (prepared with jaggery, rice ada and coconut milk) is especially popular during the festival of Onam. It  is an integral part of Onam Sadhya Menu. Today we will learn how to make Ada Pradhaman following this

Read more

How to make Coconut Milk-Homemade Coconut Milk-How to extract Coconut milk

Coconut milk is easy to extract at home. It is commonly used in many Indian dishes. I find it extremely difficult to write the procedure on how to prepare coconut milk from grated coconut every time I post recipes using coconut milk. So I decided to make a separate post on it. The good thing is homemade coconut milk is free of preservatives. Learn how to prepare coconut milk at home from fresh

Read more

Palada Pradhaman Payasam-Kerala Ada Pradhaman-Onam Special Recipes

Ada Pradhaman is traditionally prepared with coconut milk and jaggery. Palada pradhaman is prepared with rice flakes, milk and sugar. Rice ada or rice flakes is used for preparing both the payasams. As Onam is round the corner (16th, Sept 2013), I wanted to share this easy Palada Pradhaman payasam recipe.Today we will learn how to make Palada Payasam following this easy recipe.



How to make

Read more

Tomato Chutney Recipe (without onion)-Thakkali Chutney Recipes

Tomato Chutney is one of my favorites and you will find many different versions of tomato chutney in this space. This is one of the easiest chutney and goes well with most breakfast recipes. It can be used as a spread for sandwich and bread toast also. When I was young, my mom used to spread this chutney on both sides of the bread, toast it on tawa with a little ghee and serve hot. I love it so

Read more

Aloo Mutter Gravy-Aloo Matar Masala-Potato Peas Gravy Recipe (Restaurant Style)

Aloo Matar Gravy is a classic Punjabi dish prepared with potatoes and peas. It goes well not only with roti, paratha, naan but also with jeera pulao, vegetable pulao, ghee rice etc. Today we will learn how to make Aloo mutter gravy following our easy step by step recipe. If the cooking instructions are followed properly, anyone can make Creamy Restaurant Style Aloo Matar at home.

Aloo Matar

Read more

Pal Kozhukattai Recipe-Chettinad Pal Kolukattai-Easy Kozhukattai Recipes

Paal Kozhukattai is a very popular Chettinad sweet/dessert prepared with jaggery/sugar and coconut milk.This is an authentic recipe in which the dumplings are prepared by soaking and grinding rice. It tastes great and is simple to prepare. Today we will learn how to prepare paal kolukattai following this easy recipe.




How to make Pal Kozhukattai

Prep time - under 15 mins
Cook time - under

Read more

Coriander Chutney-Kothamalli Chutney Recipe (with onions)

This is a very delicious and easy coriander chutney that goes well with any breakfast or snacks. I love it even with bread and roti. Today we will learn how to make Coriander chutney with onions following this easy recipe. 



Coriander Chutney with  Foxtail Millet Adai 





How to make Coriander Chutney (kothamalli chutney)




 Prep Time : 10 mins

 Cook Time : 10 mins 
 Serves: 2
 Recipe

Read more