Carrot Uttapam Recipe-Uthappam-Fun Food for Kids

Uttapam or Uthappam or Uthappa is a thick pancake/thick dosa prepared with toppings such as onion, tomatoes, capsicum, cabbage, mixed vegetables or carrot. It is usually served with sambar or chutney. Today we will learn how to make carrot uttapam and also how to make fun food for kids with dosa.


Make Breakfast time fun for kids 


Tiger Cub with Carrot Uttapam -Fun food for kids 


How to

Read more

Aloo Bajji Recipe-Potato (Urulaikizhangu) Bajji Recipe-Easy and Quick Snacks

Bajji is a quick and easy snack which can be prepared in just 15 minutes. It does not need much ingredients. You can prepare bajji with vegetables like brinjal, raw plantain, onion, chilli, baby corn, cauliflower etc. Today we will learn how to prepare bajji with potato following this easy recipe.




How to make Potato Bajji 

Prep time - under 15 mins

Ingredients needed

Potatoes - 2
Besan

Read more

Easy Onion Tomato Chutney Recipe-Vengayam Thakkali Chutney (for idli,dosa,chapati,bread,upma)

This is not only an easy chutney recipe but also a versatile chutney. It goes well with most breakfast dishes. I get so many mails everyday from people telling me that they love my recipes and also my way of presentation. Some even missed my vegetable carvings and cartoon figures with fruits and veggies. So here I am to make you all happy with this easy tomato onion chutney and tomato doll (

Read more

Samosa Recipe-Traditional Potato Samosa Recipe-How to make Samosa

Making traditional samosa at home is not as difficult as we all think. If you follow the cooking instructions given below, you can make delicious samosas at home. Though I have used potato stuffing, you can add steamed vegetables like carrot, beans, peas along with potatoes and make vegetable samosa. I have already posted onion samosa, today we will see how to make the traditional samosa with

Read more

Rava Kichadi-Semolina (Sooji) Khichdi Recipe-South Indian Breakfast Recipes

Rava Kichadi is one of my most favorite South Indian Breakfast. It is prepared with rava, vegetables and a generous amount of ghee. It is similar to rava bath or khara bath. Usually it is prepared with ghee which gives the soft texture to the kichadi  but I have mixed ghee + oil to avoid excess calories. You can try this for a change instead of the usual vegetable rava upma. Today we will

Read more

Brown Rice Salad Recipe with Beans-Brown Rice Double Beans Salad

Brown rice salad with double beans is one of my favorite dish with brown rice. It is filling, nutritious and also very tasty. Whenever my husband (he does not like brown rice) is away, this is my lunch. It hardly takes 15 minutes to prepare this. You do not need any side dish for this. It makes a complete meal loaded with vitamins, protein, fiber and antioxidants. Today we will learn how to

Read more

How to Cook Millets-(Varagu arisi-Saamai-Thinai-Kuthiravaali)-Healthy Lunch Menu (Indian)

Millets are gluten free, rich in fiber, proteins, minerals and vitamins. Besides being gluten-free, millets have higher nutritional value than wheat, especially phosphorus and iron. Its fiber content also helps prevent constipation and may reduce the risk of developing bowel disorders. Millets are easy to digest, contain a high amount of lecithin and are excellent for strengthening the nervous

Read more