Making traditional samosa at home is not as difficult as we all think. If you follow the cooking instructions given below, you can make delicious samosas at home. Though I have used potato stuffing, you can add steamed vegetables like carrot, beans, peas along with potatoes and make vegetable samosa. I have already posted onion samosa, today we will see how to make the traditional samosa with
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Rava Kichadi-Semolina (Sooji) Khichdi Recipe-South Indian Breakfast Recipes
Rava Kichadi is one of my most favorite South Indian Breakfast. It is prepared with rava, vegetables and a generous amount of ghee. It is similar to rava bath or khara bath. Usually it is prepared with ghee which gives the soft texture to the kichadi but I have mixed ghee + oil to avoid excess calories. You can try this for a change instead of the usual vegetable rava upma. Today we will
Brown Rice Salad Recipe with Beans-Brown Rice Double Beans Salad
Brown rice salad with double beans is one of my favorite dish with brown rice. It is filling, nutritious and also very tasty. Whenever my husband (he does not like brown rice) is away, this is my lunch. It hardly takes 15 minutes to prepare this. You do not need any side dish for this. It makes a complete meal loaded with vitamins, protein, fiber and antioxidants. Today we will learn how to
How to Cook Millets-(Varagu arisi-Saamai-Thinai-Kuthiravaali)-Healthy Lunch Menu (Indian)
Millets are gluten free, rich in fiber, proteins, minerals and vitamins. Besides being gluten-free, millets have higher nutritional value than wheat, especially phosphorus and iron. Its fiber content also helps prevent constipation and may reduce the risk of developing bowel disorders. Millets are easy to digest, contain a high amount of lecithin and are excellent for strengthening the nervous
Paruppu Vadai Recipe (without onions)-Dal Vada-Parippu Vada
Festival cooking is usually done without onion and garlic. Since now it festival season, I am posting paruppu vadai without onions. This vadai is prepared with kadalai paruppu (channa dal) and tur dal. It can be prepared in a matter of 15 minutes. Today we will learn how to prepare kadalai paruppu vadai following this easy recipe.
Paruppu Vada (without onion)-Dal Vada
Prep Time :
Vella Seedai-Vella Cheedai Recipe-(Step by Step pictures) Sree Krishna Jayanthi Special
Vella seedai is a traditional snack prepared for Gokulashtami. I have already posted the salted version, today I am here with the sweet version or sweet seedai. It is very easy to prepare and taste very delicious. Today let us learn how to prepare vella seedai following this easy recipe.
How to make Vella Seedai
Cook time - under 20 mins
Yields -around 20-22 vella seedais
Vella Seedai
Avani Avittam Special Recipes-Avani Avittam Menu-Upakarma
Avani Avittam is an important ritual associated with the Brahmin community. Upakarma means beginning or "Arambham "i.e. to begin the study of the Veda also called "Avani Avittam" in Tamil is a Vedic ritual practiced by Hindus of the Brahmin caste. For example, Yajur Upakarma means to begin the study of the Yajur Veda. Those belonging to the Yajur Veda observe the Upakarma in the month of
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