Foxtail Millet Adai-Thinai Paruppu Adai-Healthy Dinner Recipes-Millet Recipes



Foxtail Millet is know as Kangni in Hindi, Thinai in Tamil, Korra in Telugu, Navane in Kannada and Thina in Malayalam. It is a variety of millet. Millets are gluten free and highly nutritious. The good thing is millets can be substituted in place of rice or wheat in most recipes. This adai has lentils and millets, so it is highly nutritious, full of fiber and rich in protein. This adai can be
Read more

Rajma Masala Recipe-Punjabi Rajma Masala-Kidney Beans Gravy



This is a very popular Punjabi recipe which goes well with roti, parathas, naan and rice. I have long time back post rajma recipe without onion and garlic. Today we will learn how to make Punjabi style Rajma or Kidney beans gravy following our step wise pictures.




How to make Rajma Masala

Prep time - under 15 mins
Cook time - under 30 mins
Serves -3

Ingredient needed

Onion - 1 cup chopped
Read more

Besan Ka Chilla-Besan Ka Cheela-Instant Kadalai Mavu Dosa



Besan ka chilla is prepared with gram flour and is also known as vegetarian omelet. It can be prepared in a jiffy with very few ingredients.The only thing about this dosa is, it should be eaten hot as it does not taste good when cold. I love dosas especially instant dosa as it comes handy when we do not have dosa batter or not in a mood to make any elaborate breakfast. Today we will learn how
Read more

Onion Pakoda-Onion Pakora Recipe-Cripsy Onion Pakodas (Fritters)




Onion Pakoda is a very popular snack recipe which can be prepared in just 5-10 minutes. In Mumbai, it is known as "Kanda Bhaji". It is also a popular tea  time snack and tastes great with green chutney or ketchup or as it is. This very simple and easy onion pakoda recipe is from a friend. Today we will learn how to prepare South Indian Onion Pakoda following this easy recipe.




How to make
Read more

Keerai Masiyal Recipe-Arai Keerai Masiyal



Today I am going to share with you an easy way of making Keerai Masiyal (Tamil Brahmin style-no onion no garlic recipe) using the pressure cooker. Though I have prepared this keerai masiyal with arai keerai, you can prepare the same recipe by substituting arai keerai with mulai keerai or siru keerai or spinach or paruppu keerai.





How to make Keerai Masiyal 

Prep time - under 10 mins
Cook
Read more

Beetroot Curry Recipe-Beetroot Channa Sabzi (for rice-chapati)



The health benefits of beetroot are many. It is a natural blood purifier.The iron content in beets are powerful blood purifiers. It also has detoxifying properties. So by including beetroots in our diet at least once in a week, we can enjoy its health benefits. Even those who are not big fans of this vegetable will love this easy beetroot curry. This is a very delicious, colorful, flavorful and
Read more

Aloo Bhindi Sabzi Recipe-Potato Lady's Finger Curry-How to make Aloo Bhindi Fry



This is a very popular North Indian (Punjabi) dry sabji prepared with potatoes and lady's finger. This sabji can be served as a side dish for rice, roti, parathas and can be used as a stuffing for chapati rolls. Today we will learn how to make Aloo Bhindi Fry/sabji following this easy recipe.








Aloo Bhindi Subzi-Aloo Bhindi Curry




 Prep Time : 10 mins

 Cook Time : 30 mins 
 Serves: 2
Read more