Unniappam-Unniyappam Recipe-Neyyappam-Vishu Special Recipes

Unni appam is a popular snack in Kerala prepared from rice, jaggery, banana and ghee.Today I am going to share with you 2 methods of preparing unniappams. One which I learnt from my friend and another is an instant version which I got it from a magazine. I have tried and tested both methods. Personally I liked the outcome of the first method but I am  sharing with you the other method also (

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2 minutes Instant Healthy Wheat dosa !

Instant Wheat Dosa2 Minutes Instant Wheat dosa ! Yes it is true. No planning, no grinding, no fermenting, just mix wheat and rice flour together and start making yummy dosas. This dosa is a boon for working women. It is also healthy as we are not adding maida/ all purpose flour to make this dosa. When I am tired or do not have the mood to spend much time in the kitchen, this recipe comes handy.

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Simple Steps to make Aloo Parathas

Just as North Indians love South India's idly, dosa, chutney and sambar, I love their Aloo Paratha, Dal Makhani, palak paneer, bhindi masala, dhoklas, shrikhand etc. Out of interest, I learnt many North Indian dishes from my north Indian friends. Aloo Paratha is one of my favourites. Initially, when I tried aloo paratha, all the stuffing used to come out and my kitchen will become a total mess.

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How to make Soft rotis - Indian flat bread

Indian flat bread/rotis are made without yeast and yet it is soft and pliable. Making soft chapati/roti is no rocket science. All you need is practice. Once you practice, making rotis is a breeze. I have divided the recipe into 6 easy steps and have made it as simple as possible. Today we will learn how to make roti/chapati/Indian flat bread at home following this easy recipe. 


How to make

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