Tampilkan postingan dengan label Vermicelli recipes/Semiya recipes. Tampilkan semua postingan
Tampilkan postingan dengan label Vermicelli recipes/Semiya recipes. Tampilkan semua postingan

Semiya Payasam with Condensed Milk-Quick Vermicelli Kheer Recipe



Onam is just a few days away, then comes Navratri, then Diwali, so we might be having lots of work during those days. I thought of posting an easy payasam recipe which can be done in a jiffy using condensed milk. No more stirring the milk for a long time. Today we will learn how to make semiya payasam (sweet vermicelli pudding) using condensed milk following this easy recipe with step wise
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Tomato Semiya-Vermicelli Tomato Bath-Thakkali Semiya Recipe



Tomato Semiya/Vermicelli Tomato Bath is a very delicious South Indian breakfast/dinner recipe made with semiya and tomatoes. The procedure is similar to my tomato rice. It can be made quickly and can be had for breakfast or dinner. It also makes a light lunch.  If you are bored of eating semiya upma, try this tomato semiya for a change. Today we will learn how to make vermicelli tomato bath
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Vermicelli kheer or Semiya Payasam Recipe



Vermicelli kheer or semiya payasam (pudding) is a classic Indian dessert prepared with roasted vermicelli , milk and nuts. Normally I prepare sweet dishes only on special occasions or when I have guests or friends at home. The other day I had invited some of my daughter's friends home, so I had prepared this Vermicelli kheer for them and served it chilled. Needless to say, they enjoyed it very
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